How to Cook a Traditional English Roast by Amanda Liew

Wednesday night, my beyond wonderful flat decided to make a traditional English roast! It was so nice having a home cooked meal that wasn’t pasta (pretty much the only thing I cook) and hanging out together. I learned so much!

How to Cook a Traditional English Roast

The Menu

Main Dish: Roasted Chicken
Side Dishes: Baked Vegetables, Roasted Potatoes, Stuffing
Dessert: Steamed Pears with Creme & Chocolate

Main Dish: Roasted Chicken
I actually didn’t help with this dish (I was late thanks to the wonders of Primark shopping - more on that later), but Louise & Nik handled it like total pros! Here’s the final result:

Nik carving the chicken hahah:

Side Dish 1: Baked Vegetables

  1. Cut parsnip and carrots into “baton” slivers. Turns out I’ve mistakenly thought parsnip was an herb for about 20 years of my life. Turns out that’s parsley….
  2. Separate garlic into its little cloves. You can leave it in it’s thin shell.
  3. Cut onions
  4. Mix all the vegetables in oil and sprinkle with rosemary. Drizzle honey on top. Francesca, Ena, and Olivia after mixing everything together:
  5. Put it in the oven to bake!

Side Dish 2: Roasted Potatoes

  1. Peel potatoes (Ena handled this like a pro!)
  2. Wash potatoes
  3. Steam potatoes
  4. Put the potatoes in the oven with some oil

    Louise serving the yummy potatoes - she was the real mastermind behind the whole roast!

Side Dish 3: Stuffing - the easiest one of all!

  1. Buy a packet of stuffing hahah
  2. Mix with water
  3. Form the stuffing into balls
  4. Bake in the oven!
  5. Enjoy the yummy crispyness

Dessert: Steamed Pears with Creme & Chocolate

  1. Peel the pears
  2. Cut the pears in half
  3. Steam them (supposedly you can microwave them too!)
  4. Whip up cream until it is relatively thick and fluffy
  5. Crush Maltesers into small chunks - not too fine
  6. Mix the Malteser chunks into the creme
  7. Melt some dark chocolate
  8. Put a dollop of the creme on top of the pear and drizzle with dark chocolate

Somehow, Beccy and Olivia decided that they would dress up in a pirate outfit and scrubs, respectively, so of course the rest of us followed suit with whatever ridiculousness we could find in our closets. Getting in the spirit of Halloween early I suppose!

Me & Olivia: so serious it hurts

Beccy as a pirate:

Flat 61!


Overall, the meal was absolutely delicious, and so much fun. We’ve decided we need to do more family dinners in our flat! It’s so nice to have a home away from home :) Love them all!

Brouhaha in Brussels!! by Amanda Liew

Two weeks ago, I realized that I had one free weekend without any trips planned! Not wanting to waste any opportunity to get around and travel, I called up one of my awesome friends, Sarah, and we planned a trip to Brussels in 24 hours! Somehow, we ended up finding some awesome Eurostar deals and a hotel room with an ensuite bathroom that was the same price as all the hostels!

So Saturday morning before the sun had even risen, we were dashing off to St. Pancras station for our brouhaha in brussels! After 2 quick hours on the high speed train (it goes through the Chunnel! The Channel Tunnel!) we immediately got lost and realized that we had made the huge rookie mistake of not looking up directions before we got to Brussels. I know, completely idiotic. Strangely enough, we had actually made an entire itinerary based off of which locations where close to each other…yet we didn’t write down how to get to any of these places. We solved the problem by finding a Mickey D’s and leeching off of their free Wi-Fi to use our iPhones to look up how to get to the Grand Place. Eventually, we made it, and wow was it a glorious sight:

Thanks to my wonderful big, Lauren, who studied abroad in Leuven last year, we already had a bunch of suggestions of places to go. She had told us that each of the offstreets shooting off from the Grand Place had different ethnic foods such as Greek, Italian, etc. We found food, food, and more food.

We also found the Mannekin Pis! - it’s a famous statue of a little boy peeing and he’s on pretty much every souveneir you can find in Brussels. They dress him up in a different outfit every day it’s pretty funny.

Later, we walked to the Cantillon Brewery which is the only brewery left in Brussels that uses old-fashioned brewing. It was cool seeing such an old facility that was still used - they wanted to keep true to the “real” way of brewing beer rather than speeding up the process to make more money like other companies have done. We got to tour around the entire factory and got two beers with admission!

Hahah here is Sarah drinking all our beers - I let her drink mine since I have the tolerance of a five year old child. If you notice in this picture, the beers are actually a deep red. One is raspberry and the other is cherry (Kriek beer).

After the brewery, we tried to find our hotel, but walked past it and actually walked straight into Occupy Belgium - a protest in relation to Occupy Wall Street that is going on back home.

After the best nap of our lives, we finally went to seek out the glorious Belgium Waffle that Lauren had told us we had to get. She had mentioned a very specific store off of Grand Place and insisted we get Speculoos ice cream on time. Speculoos is a Belgium cookie that they are all completely obsessed with - they have Speculoos McFlurries, Speculoos Chocolate, Speculoos Paste, and what not (oddly enough, we never found any actual Speculoos cookies).

 

The Belgium waffle is somehow so different…it’s almost carmelized in sugar and has this layer of deliciousness coating it. The warmth of the freshly made waffle combined with the cold of the ice cream was such bliss. There we were, sitting on the curb of the Grand Place, watching the sun set around us, just eating a belgium waffle and people-watching, and I suddenly realized: This is why I came abroad. This moment right now. I don’t know how to explain it without being overly cheesy, but it was this surreal moment where I was perfectly content with my life and not worrying about work or getting lost or any troubles. It was wonderful.

Saturday morning, we embarked on another long adventure to the EU Parliamentarium! The EU Visitor Centre was one of the coolest multi-media things I had seen. They gave us iPods that were set for your specific language. You would hold the iPod up to a little Key image on each display, and start hearing the explanation in English through your headset or have an explanation to read on your personal screen. I made Sarah demonstrate:

We then again stumbled upon another cathedral, the St. Michael and St. Gudala Cathedral which was gorgeous! What a wonderful thing to accidentally come across. 

After buying some more chocolates for ourselves and as souveneirs, we took a nice break in the Royal Gardens and then found the Royal Palace along with another stumbled-upon Lottery car caravan!

We then found the beautiful Notre Dame du Sablon which is beyond gorgeous and allows free entrance inside!

After walking around Sablon, a really nice area with antiques and fancy chocolate shops, we finally ended our 2-day trip around Brussels and were back in London by 11pm! When we were going through customs, the officer asked me why I was entering London. I told her I was returning from a trip and was studying abroad at King’s. She responded “So returning home? Okay” and stamped me through. When she said that, I realized how right that statement sounds. It’s been a month which is long or short depending on how you look at things, but right now, London feels like home. When I come back to Stamford Street after a long day out, it feels good to be back. I suppose when you are traveling non-stop (even when I’m not abroad!), you have to find somewhere temporary to call “home” otherwise you’ll go insane!

Overall, I couldn’t be happier that we (almost) spontaneously decided to go to Brussels! Thanks to our rookie move, we got lost more times than I can count, and got to see nearly every part of the city - not just the touristy ones. It was such a wonderful way to kick off my trips, and I can’t wait to explore more in the next months!

Up next, a visit this Friday to Oxford to see Margaret!

Royals for the Day by Amanda Liew

So last week Sarah, Devon, Jake, Matt, Mich, and I went to Windsor Castle for a day trip! Even though we’re planning crazy trips all around Europe, we still need to spend some time looking throughout the UK! The trip was such a great idea and the castle grounds were beautiful! I’ll let the photos speak for themselves:

St. George’s Chapel where a lot of royals are buried:

Finally got to see some royal guards up close!

We also went to Eton college since we had a bit of extra time. It is a secondary boys school where many Prime Ministers have been educated!

The joke of the day was how Devon & Matt were “Mom and Dad” since Matt took charge of all direction-related things and Devon would constantly be rounding up the children.

And ending the day off with a beautiful sunset!

Chi Omega through and through by Amanda Liew

I know I just posted yesterday, but I HAD to post again after receiving a care package from my Chi Omega sisters!! I knew that one was coming since it’s Sisterhood tradition, but I had no idea I’d be feeling this much love through an adorable T-shirt, letter, and signed post card from all the girls. So here is a HUGE thank you to everyone from Chi O!

I can honestly say that I read through every single signature on my post card and each one actually meant something (I’m so sappy I know!!!). As proof:

  • Dear big, I am utterly happy that the phrase LITTLE!!!!!! has replaced all of our actual names.
  • Dear little, I love that you signed as “baby Amanda”
  • Mallika, thanks for racially profiling me in 5 small words. It’s a good thing we’re friends. Love, Mulan
  • Nicole, I will #tweetatyou within the next 30 seconds
  • Foong, your signature with the smiley face and the oo is brilliant
  • And to everyone else, I love you and I miss you!!

This package couldn’t have come at a better time since I’ve been a little homesick for Penn. Many thanks to Sisterhood for putting this adorable care package together :) Also - I actually have a “fake” cell number I can text through using this app on my iphone. It only works when I’m using wifi, but it is 858-215-3286. Text me and I’ll be so so happy to hear from you!!

Xoxo,
Amanda